Authentic Venezuelan Cuisine; Arepas define Venezuelan cooking; these thick cornmeal patties are grilled baked or even fried. Moist and crispy, then stuffed while warm with anything and everything. Naturally gluten free (wheat free) these beauties take the place of bread in most Venezuelan homes. Cachapas, are a sweet corn version of a pancake, stuffed with fresh Venezuelan cheese and topped with succulent pork or beef. Served hot off the griddle.
Message of the day
Don't Worry! Be Happy!Reviews
Rated 0 out of 5 stars. 0 Review
"No reviews yet! Be the first and leave a review!"